Borscht loaded with chunks of beef and then add lots of red beets, sautéed vegetables, potatoes and beans.

A one pot, easy and healthy meal, this roasted red beet bean soup (red borscht) can is delicious time save and can be made vegan.

This red beet soup is simple to make and very tasteful. Smooth and lemony, what more do you want? Ready in about 20 minutes.