Enjoy the comfort of Grits with New Mexico Red chile and a touch of cheese

New Mexico Carne Adovada – Pork marinated and slow cooked in red chile

Traditional Red Sauce. For Tamales, Enchiladas, Carne Con Chile, and more! A how to guide to make this Mexican traditional sauce.

Homemade red chile (enchilada) sauce: super easy New Mexico-style red sauce.

Grilled Portabello Tacos with sauteed squash, feta, and a spicy red chile – yogurt sauce.

Raspberry Mole’ Jam – A sweet and spicy jam with red chile, chocolate, and spice.

Hash Brown Potato Cakes with Andouille Sausage and red chile flakes

Spicy Mint Pesto – mint, pinon nuts and red chile flakes

Pot Beans and Ground Beef flavored with Red Chile Sauce and Mexican Chorizo to make a delicious border chili!

A spicy sauce made with New Mexico red chile and pumpkin puree. Great for enchiladas!

A crunchy and spicy butternut squash soup with apples, onions and red chile

Southwestern Pork Stir Fry

Make this really easy pepper sauce with any of the fall fresh peppers.

Chocolate Pudding, New Mexico Style – deliciously enchanting!

A spicy sweet soup made with roasted red sweet peppers and roasted chile peppers

A spicy and garlicky bread made with a paste of red chile powders and roasted garlic.

Red chiles with garlic, carrots and apples are cooked with sugar and vinegar until thick.

Southwestern Pileup – Potatoes topped with vegetables, red or green chile, your choice of proteins, cheese and an egg.

A Braised Red Chile Chicken and Vegetable dish that can be made any night of the week.

Spicy Honey Cranberry Sauce. Simple, 15 minutes to prepare. Tips for a great Gluten Free Thanksgiving too.

This mild savory shredded beef is perfect for taco or burrito filling, or served with fresh soft tortillas.

Refried Beans, Guacamole, Carnitas, Red Chile Sauce