Authentic huevos rancheros with a delicious pasilla chile sauce that takes the ordinary Mexican breakfast dish to another level.

Street Food from Honduras — Stuffed Tortillas with Refried beans & Veggies.

Easy Homemade Refried Beans – so easy to make and the flavor and texture is far superior to what you’ll eat from a can.

Huevos Rancheros with Homemade Refried Beans

This Tortilla Pie is loaded with flavour in every bite but is totally vegan!

Grab those chips! This jam-packed bean dip has all your favorite taco toppings packed inside and would make a perfect appetizer for game-day

Rotisserie Chicken Fajita Salad – super quick to throw together on a weeknight!

Mini Taco Salad Cups – These cute salad bowls are so fun to make, and even more fun to gobble up! Perfect as an appetizer or easy dinner!

Shrimp Tostadas with Avocado Cream. Fried corn tortillas layered with refried beans, rice, shrimp and a zesty avocado cream.

These Poblano peppers are stuffed with beans and covered with Ancho-Guajillo chile sauce. A vegan Mexican feast!

Shrimp tacos with the fix ins and homemade taco seasoning.

Chicken Enchilada Rice Casserole – all the makings of a chicken enchilada but with rice. It’s simply delicious!

Restaurant Style Refried Beans

This fast and easy wrap takes advantage of store bought rotisserie chicken and includes a creamy avocado mayonnaise and refried beans.

Homemade Refried Beans – you’ll never want the canned version again!

Mexican sopes topped with special black beans and a pickled radish pico de gallo

Mexican Tortilla Pie

These Seven Layer Burritos are just like the seven layer dip, but wrapped up and contained into a flour tortilla shell.

An easy Mexican favorite, just in time for Cinco de Mayo!Homemade Refried Beans.

Cheesy refried bean dip.

With a hint of bacon and garlic, these will be the star of your Cinco de Mayo celebration.

Roasted Vegetable Burritos