Tomato Rhubarb Ketchup is a perfect homemade sauce to celebrate the season. Rhubarb adds a tangy sweetness.

The acidity of the rhubarb and the sweetness of the tomato jam in a tart. (in Polish)

Orange & Rhubarb Muffins – bursting with flavour and incredibly delicious, hands down the best muffins I’ve ever tasted. Grain free

Orange crepes with caramelized rhubarb (in Polish)

You’ve never tasted an apple crisp like this – with apple noodles (made with a spiralizer!) It’s gluten-free and easy to make.

Stewed Rhubarb – perfect as a sauce, served with yogurt & honey or in a pie. Its very easy to make and processed sugar free.

Two-bite hand pies filled with rose-scented rhubarb and encased in a buttery, flaky crust.

Rhubarb Buns (in Polish with translator)

Rhubarb cream cheese hand pies

Gluten-Free Blueberry Rhubarb Muffins (naturally sweetened and oil-free!)

Pavlova with Rhubarb and Pistachios – a stunning springtime dessert.

Strawberry Rhubarb Shortcake

Rhubarb upside down cake (in Polish)

Tangy and sweet rhubarb paired with orange peel.

Easy orange rhubarb ice cream

Rhubarb Coconut Crumble Bars (in Polish with Translator)

Rhubarb kuchen with whole wheat streusel, spiced up with cinnamon, allspice and nutmeg.

Sponge Cake With Strawberry Rhubarb Mousse. (in Polish with translator)

Sweet and sour rhubarb tart with a pinch of fresh thyme. (in Polish)

The perfect Spring Drink – all the classic flavors of a Mojito sweetened with the delicious flavors of Rhubarb.

Spicy rhubarb chutney (in Polish with translator)