Chicken breast wrapped in Parma ham, stuffed with a mixture of ricotta cheese, spinach and lemon zest before being roasted to perfection.

Meat-free croquettes with ricotta cheese and spinach, coated in panko. Crispy on the outside and soft inside.

This incredibly easy recipe combines 3 simple ingredients, topped with parmesan cheese and broiled in the oven.

This fancy baked chicken breast stuffed with ricotta and spinach will elevate your homely meal to a rich fine-dining experience!

Ricotta and Spinach Stuffed shells are the perfect “make ahead” meal for busy families. It’s a delicious meal and freezes well!