Fluffy ricotta gnudi with creamy vodka sauce and melty mozzarella cheese. Incredibly tasty and completely homemade! Meat-less too!

Because sometimes you need a really good comfort food. Italian at its best, cheese stuffed shells in a creamy tomato sauce.

Cheese Manicotti – a traditional Italian favorite made easy by using no-boil lasagna noodles instead of stuffing tubular pasta.

Vegetarian Lasagna

Eggplant Lasagna – a delicious, healthy, low calorie twist on an Italian favorite!

Zucchini Lasagna- enjoy all the flavors of traditional lasagna, but in a healthier version!

Ravioli filled with ricotta, arugula with the first sauce from the my own preserved tomatoes