Homemade peach pastries made in under 30 minutes!

These Spinach and Cheese Stuffed Shells are filled with four cheeses, yet lightened up a bit!

Switch up your cannoli game with these life-changing Cannoli Cupcakes! Italian desserts never looked so pretty!

Homemade delicious ravioli, egg yolk, spinach, ricotta, bacon!

Shaved asparagus and whipped ricotta pizza.

Turkey Breast Stuffed with Spinach, Ricotta and sun-dried Tomatoes (in Polish)

Gluten Free Ricotta Pepper Omelet. A super healthy omelet in pizza shoes.

Griddled courgette and asparagus salad with peas, fregola and ricotta.

Give classic gnocchi a Cuban twist by using sweet plantains instead of potatoes!

Lemon Puff Pastry Pockets are a perfect summer treat! Crispy caramelized puff pastry with a lemon & ricotta cheesecake filling.

Lemon berry cheesecake gets a healthy makeover with fat free ricotta cheese, a chewy oatmeal crust, and a sugar free berry swirl.

This Easy Vegetarian Spinach Lasagna is made with layers of Ricotta-Spinach filling and homemade tomato sauce.

There’s nothing better than ricotta gnocchi, except well maybe baked ricotta gnocchi. Learn how to make this Italian staple.

Easy pizza recipe with Spinach, Broccoli and ricotta in just couple of hours.

Grilled maple-glazed vanilla peaches on a bed of ricotta infused with truffle olive oil spread on toasted rye. Drizzle with balsamic glaze.

This quick and simple pasta with spinach ricotta pesto makes a great weeknight meal! Ready in 15 minutes!

The texture of this pie is like a cross between cake and cheesecake, with a lovely orange scent and bits of chocolate that make it a delight!

50-minute Grilled “Ricotta” with Corn, Peppers, & Garlic Sourdough! The perfect appetizer for summer bbqs & grilling nights. [Dairy-free]

Fluffy, creamy, and light cheesecake made with cream cheese and ricotta and topped with chocolate covered strawberries.

Homemade basil ricotta ravioli with EVOO

Italian stuffed peppers filled with spaghetti, ricotta, parmesan, and Ragu Homestyle Thick and Hearty Four Cheese Sauce.

This moist, tender ricotta cake is loaded with dark chocolate chunks and topped with a salted pistachio oatmeal crumble!