Perfect side for those holiday meals (or the day after for some healthy eating)! Gluten-free, vegan, and packed with flavor!

Pan Roasted Brussel Sprouts with Medjool dates and Blue Cheese – elegant side dish for your Holiday Table this year.

This salad is full of the good stuff. Packed with shredded brussels sprouts, quinoa, chick peas, edamame and crispy bacon, you will love it!

This Roasted Brussel Sprout Salad is a lovely way to add some greens and texture to your dinner table!

These scrumptious Oven Roasted Brussel Sprouts are vegan and delicious! They are a perfect side dish for your next family meal!

Healthy and totally addictive roasted brussels sprouts with garlic and rosemary!

Crispy baked brussels sprouts covered with a creamy shallots mustard sauce. 100% Vegan + Dairy free

Bitter taste of brussels sprouts is balanced w/ sweet baby carrots, white pearl onions, garlic & thyme–then roasted w/ oil.

Pan fried brussels sprouts are caramelized with bacon, red onion then tossed with candied pumpkin seeds, and pomegranate gastrique.

The right way to eat brussel sprouts! Roasted in EVOO and tossed with goat cheese, cranberries, bacon and pepita seeds.

Brussels sprouts don’t have to be boring! These are roasted in an amazingly flavorful Asian inspired mixture with cashews for crunch.

Delicious, vegan & gluten free Maple Roasted Brussel Sprouts & Apples is the perfect side dish for Thanksgiving or Christmas!

Nutty, herby kale & walnut pesto pasta with crispy-edged roasted broccoli and parmesan – easy and healthy!

Roasted brussel sprouts with a sweet & spicy, Asian cranberry sauce. Bursting with flavor. Say goodbye to boring brussel sprouts!

Simple, crispy, and flavorful brussel sprouts glazed in miso, butter, and white wine.

Roasted Brussel Sprouts with Balsamic Reduction.