Roasted pepper and chickpea salad. A light, quick and easy dish for summer!

Carrot Gnocchi with Roasted Pepper Alfredo Sauce and Fresh Parsley.

Vegan Roasted Pepper Soup. Perfect, warm or cool.

Wild garlic burgers with Feta cheese and roasted pepper dip. (in Czech)

Delicious oven fried vegetarian Scotch eggs. This way you will save on fat and calories but not on taste.

Pan seared chicken breasts on a roasted red pepper and tomato cream sauce, topped with prosciutto and fresh Parmesan cheese.

Hearty Chicken Sausage, Roasted Pepper & Whole Wheat Orzo Soup…healthy comfort food.

Coconut squash soup with roasted red pepper purée. Flavor explosion for those cold winter days!

The Greeks had it right–you can’t go wrong with this sweet & tangy roasted pepper sweet potato feta dip!

Cannelloni with Turkey, Ricotta and Roasted Pepper.

Feta and roasted pepper biscuits. Buttery, flaky, and packed with flavor.

Roasted red peppers, artichokes, garlic and capers create a tasty savory dip.

Valencian Salad with orange segments in Champagne Vinaigrette

5 ingredient Spicy Roasted Capsicum and Tomato Soup can be served warm or cold depending on the season.

Fresh Basil, Feta and Roasted red pepper Muffins

Tangy goats cheese and home roasted & marinated red peppers topped with fresh basil all on fresh ciabatta rolls

Potato, Egg and Spinach Salad with low calorie Roasted Red Pepper Dressing. Plus a quick change up for a vegan version.

Roasted Red Pepper Hummus – Perfect for evenings too hot to cook or as an appetizer for the 4th of July

Spicy Black Bean Dip with Roasted Red & Chipotle Peppers

Roasted Red Pepper Soup with Smoked Paprika and Cilantro Cream for Share our Strength’s Progressive Dinner

Roasted Tomato Peasant Soup