Roasted Pepper & Arugula Sandwiches
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Roasted Red Pepper, Baby Arugula, & Goat Cheese Sandwiches with Optional Bacon for the Meat-Eaters.
Roasted Red Pepper, Baby Arugula, & Goat Cheese Sandwiches with Optional Bacon for the Meat-Eaters.
Layers of prosciutto, roasted red pepper, zucchini, and chicken held together by warm, grilled pita. A serious sandwich.
Roasted red pepper balsamic vinaigrette. Earthy flavor. Wonderful to top your favorite greens, veggies or use as a dip. Love!
Roasted Red Pepper & Garlic Hummus. Whip this up in under 5 minutes. Tastes so much better than store-bought versions.
The Roasted Red Pepper, Capocollo & Gouda Grilled Cheese Sandwich.
Super simple Whipped Feta Roasted Jalapeño Greek Pizza! It’s Greek with a little Mexican kick!
Roasted Red Pepper, Portobello Mushroom & Goat Cheese Grilled Cheese.
Easy smoked salmon spread with goat cheese and roasted red peppers. The perfect dip for your next party!
Roasted Red Pepper & Feta Hummus
Roasted Red Pepper Soup with Goat Cheese Cream & Buttered Croutons.
Roasted Red Pepper & Goat Cheese Linguine.
Roasted Red Pepper Soup Shots – a simple amuse bouche to impress your guests.
No Cream Creamy Tomato soup will not leave you missing anything except more!
Chorizo and Roasted Red Pepper Soup is mmmmm fabulous!!!
Irresistible gourmet, vegetarian nachos made with blue corn chips and a colorful assortment of vegetables. Serve with radish guacamole.
Mini Grilled Cheese with Roasted Red Pepper & Pesto Sandwiches.
Spiced & Baked Parsnip fries with Roasted Red Pepper Pesto & a secret to getting them nice and crispy! (Vegan, Gluten Free)
Hearty, vegetarian black bean enchiladas smothered in a simple roasted red pepper sauce. Top with avocado for an easy dinner.
Romesco Soup featuring roasted red peppers, roasted tomatoes, almonds, and olive oil.
A saucy bean salad made with roasted red pepper puree and served up in endive leaves.
Mini Fritatas with roasted red peppers, Canadian bacon, and goat cheese.
My favorite Greek salad ingredients sandwiched between layers of bread smothered with avocado and pesto. A satisfying, easy vegetarian meal.