This is SO easy to make, low carb, and delicious! No prep work! Roasted cauliflower rice, peas, and carrots are a perfect veggie side dish

Baked with panko breadcrumbs, garlic, cheese, and olive oil, this is a dish everyone is sure to love!

The full flavor makes them a family favorite, and it’s a great way to get a large variety of veggies into your diet.

Roasted brussels and butternut squash combined with mixed chopped greens, creamy garlic dressing, topped with walnuts and pomegranate seeds

This easy rice side dish is healthy, gluten free and vegan with shaved brussels sprouts and roasted squash tossed with steamed basmati rice.

This parmesan crusted hasselback butternut squash is so good. It’s maple glazed with a crispy, cheesy crust and a soft butternut center.

These Maple Balsamic Roasted Brussel Sprouts with bacon will be your new favourite side dish! So easy and delicious!

Roasted Vegetable Galette: succulent, olive oil-roasted vegetables encased with a sour cream filling and a flaky, buttery pie crust.

sweet onion and roasted brussel sprouts are topped with dried cranberries, chopped hazelnut, melted cheese and balsamic glaze on flatbread.

A simple, healthy, delicious side dish to your favorite meal. Fresh seasonal ingredients, no fuss, great flavor! Try infused balsamic!

A simple yet flavorful recipe for pan roasted vegetables. This quick side dish cooked on a stove top is ready in less than 15 minutes!

Roasted Sweet Potatoes with Cranberry Maple Citrus Glaze. An exceptional holiday side dish recipe with great make-ahead strategies.

Perfectly tender with a crispy outside, they are the perfect side to any dinner and totally kid-approved….which is always a win!

Garlic-Roasted Green Beans with Shallots and Almonds go in the oven when you take out the turkey, and the roasted shallots make this a WOW!

Roasted vegetables are taken to the next level when they are glazed with honey and balsamic vinegar. 

Perfect Fall salad with roasted beets, sweet potatoes & walnuts. It’s a healthy side dish for any occasion but especially for Thanksgiving.

Jasmine rice, perfectly roasted vegetables, and sweet and spicy tahini dressing make vegetarian dinner night easy and delicious!

A perfect healthy holiday dish, Roasted Brussels Sprouts with Manchego, Dried Figs, and Pepitas are savory, crunchy, salty, & sweet.

Quinoa Salad with Balsamic Roasted Veggies celebrates the natural sweetness of veggies roasted with balsamic vinegar. It’s fresh & filling.

Roasted Cabbage is basted with olive oil, shallot, and garlic, then topped with crumbled crispy bacon. Great side with any meal!

Roasted vegetables, a grain and hummus creates a moreish meal. It can be served right away or divided and saved as meal prep for the week.

The secret to quick easy Roasted Brussels Sprouts with Garlic for an easy Thanksgiving side dish.