Roasted turnips with fresh rosemary, crispy bacon and creamy goat cheese. A unique Thanksgiving side dish.

An easy roasted beet salad with pistachios, with a punchy orange vinaigrette that you should be making all winter long.

Delicious oven roasted brussels sprouts drizzled with a homemade balsamic glaze. So tasty and so easy to make!

The fabulous creamy texture of Honeynut squash makes a velvety soup – Thai spices and a toasted turmeric-shallot rice garnish: delish!

Honey-lemon butter, infused with fresh rosemary and garlic, elevates these simple sheet pan roasted potatoes to another level.

Crispy bacon around a perfectly roasted sprout seasoned with balsamic + black pepper with an easy maple mustard sauce for dipping!

Roasted Butternut Squash and Beets, an easy autumn baked vegetable side dish. Ready in less than 40 minutes with only 5 ingredients!

These little flavour bombs will be the star of the show in any dish. These roasted cherry tomatoes can be added to pasta, salad and on meat.

My healthy Whole30 Butternut Squash Chili will warm you up on those cold days at the end of the year.

Roasted carrot “fries” dusted in sumac with herbs, sesame seeds, and pomegranate molasses, served with a creamy tahini dip.

Brussels Sprouts and Butternut Squash, an easy and flavor-filled autumn roasted vegetable side dish recipe. Ready in less than 40 minutes!

You can roast or air fry the butternut squash for this delicious vegetarian salad topped with walnuts and feta

Here are 8 Autumn Hearty Soups that will satisfy your craving for a filling and comforting meal. Most recipes are prepared in about 1 hour.

Tender and flavorful oven Roasted Brussels Sprouts baked with apples, then tossed with pecans and pomegranate seeds.

Learn to roast a delicious turkey leg in the oven using this simple four-ingredient soy sauce marinade!

These pumpkin spice chickpeas are slow-roasted to create a healthy snack that will satisfy your pumpkin spice cravings.

Delicious and perfectly juicy, this oven roasted pork loin is perfect for family dinners or holiday meals.

Sausage tray bake with onions, potatoes and broccoli… a super simple and delicious meal that is as easy to cook for 2 as it is for 8.

Air Fryer Roasted Tomatoes Burrata Pasta with a drizzle of homemade basil oil – a pasta dish that’s easy to make but guaranteed to impress!

This grilled veggie panini with tahini sauce and feta is an excellent lunch or dinner choice.

Roasting carrots and parsnips in a honey glaze makes them tender and caramelized and so delicious. A perfect side dish for any meal.

This Roasted Vegetable Salad with a hint of citrus is full of warmth and spice. It’s delicious served with a zesty, creamy orange dressing.