Make authentic Polish Pierogi Ruskie with a creamy potato and cheese filling. Soft dough, easy steps, and a true taste of Poland!

Pierogi – step by step picture guide to making Pierogi dough & filling and putting these two together to create this classic Polish dish.

Pierogi ruskie – polish potato and cheese dumplings topped with bacon (in Polish)

Pierogi Ruskie- Polish dumplings filled with potatoes and cheese. Served with caramelized onions and kielbasa.