This vegan larb is made with crumbled stir-fried tofu tossed with fresh herbs and served over crisp lettuce leaves.

This irresistible cheesy vegetable potato bake is a seriously easy vegetarian one pot dinner that’s packed with goodness!

Fresh violets flavor panna cotta topped with sugared violets. This spring dessert is elegant, decadent and so simple to put together.

Packed with bold flavors in every bite, this pasta salad is made with tender noodles, bacon, seasoned ground beef in a creamy dressing.

This Edible Chocolate Chip Cookie Dough is safe to eat, eggless, and made with heat-treated flour, so you can enjoy every bite worry-free!

Classic house garden salad with crisp lettuce, fresh veggies, and a simple dressing. A light, refreshing side that goes with any meal.

These grilled calamari rings with lemon and cilantro are a delicious appetizer with bold Mediterranean flavors.

Make parties and potlucks simple with Crock Pot Smoked Sausage Bites!

This roasted cherry tomato lentil bowl is the perfect mix of cozy & fresh. Packed with protein, fiber, and flavor.

Mango Lassi recipe

My easy baked ziti uses frozen meatballs for an easy weeknight dinner. It’s quick to make but still has wonderful flavor.

Baked to crispy perfection, these juicy baked chicken thighs are seasoned with a homemade Mediterranean marinade and so flipping delicious!