Aam Panna – Raw Mango Cooler flavored with saffron and cardamom

A savory instead of sweet take on butternut squash soup with tomatoes and saffron.

The perfect fish soup for a weekend dinner. So simple to make yet so much flavour. (Recipe in Swedish)

Classic risotto Milanese gets its deep yellow color by adding saffron. Isn’t that just absolutely amazing? Ready in about 25 minutes.

Saffron and Cardamom Lassi. A delicious yogurt based drink.

Cute little Brioche Bunnies with Saffron – perfect for your Easter Brunch!

With 8 different herbs and spices, this fragrant Indian dish has a vibrant and complex flavor, with just enough heat to keep it interesting.

Salmon Paella

Honey and Saffron Zabaglione with Amaretti crumble is a richly sweet, slightly nutty and luscious custard. It is utterly delicious!

Made with farro instead of arborio rice, this risotto is wonderfully nutty. Topped with a perfectly cooked piece of black cod.

Shrikhand – Sweet saffron and cardamom yoghurt

Rice cooked with cashew nuts, raisins, curry powder and saffron in a cast iron pot.

Cardamom Saffron Cake is an easy to make exotic cake inspired by the Kuwaiti Cake Qors Oqaily.

Delicious poached pears with a Persian twist. Light saffron and orange blossoms make this a elegant dessert.

Basundi – One among the best desserts of India. Milk simmered with saffron, nuts and cardamom pods. Smells and tastes divine.

Thandai, also known as “Sardai”, is a cold drink prepared with a mixture of almonds, fennel seeds, magaztari seeds and rose petals

Curried Cream of Parsnip and Pear Soup

Albóndigas en Salsa Tomate ~ Spanish style meatballs served in a rich tomato and saffron sauce.

Sahramipullat – Finnish Saffron Sweet Buns.

This seafood stew has the most incredible broth of wine, garlic, tomatoes, clam broth, and saffron. You will want to soak it up with bread!

Vegetarian paella

Roast Chicken with Saffron, Hazelnuts & Honey has a delicate blend of exotic spices that will take you straight to Marrakesh.