Radish, Rhubarb, and Strawberry Salad.

Crispy Broccolini, Chickpea and Ricotta Salad.

Made with hearty kale and drizzled with a creamy homemade Caesar dressing and crispy croutons, it’s a modern twist on a classic dish!

This twist on the classic potato salad has bacon, ranch and cheddar! You can’t go wrong!

Potato Salad with Olives, Tomatoes, Capers and Tuna: With a bit of choreography, each bite can be different!

Amazing bite size wedge salads!

A seasonal farro salad with blood orange, kumquat, and kale.

The perfect accompaniment to braised lamb chops, char grilled asparagus paired with squeaky halloumi.

Light and delicious, this guacamole salad is perfect served with grilled meat/fish.

A delicious, low-carb crumbed chicken salad. Perfect for a light lunch or supper.

Light, filling and fresh. This salad is the perfect thing to eat on its own for lunch or with grilled meat for dinner.

Everyday Quinoa Salad

Using left-over roast chicken and pairing it with sourdough croutons, goat’s cheese and pine nuts makes this a hearty and delicious salad.

Ripe tomatoes tossed in a pungent basil dressing. Absolute simplicity, absolutely delicious!

This Green Bean Salad with Radishes and Prosciutto calls for aged Sherry (instead of vinegar), which gives the dressing an added kick.

Red, White, and Blue Potato Salad: A classic German potato salad recipe is Americanized for the 4th of July

The perfect salad to have during Winter. Juicy duck breasts on top of a salad of Asian greens and caramelized oranges.

Mango and Avocado Salad ~ Healthy and refreshing summer salad.

Vegetable salad recipe

Layered Cornbread Salad – A classic southern side dish

Marinated Calamari & Fennel Salad is perfect as part of a tapas board to celebrate the last (or beginning of Summer. (Masterchef SA series)

Roasted Butternut Squash & Artichoke Salad with Goats Cheese. Vegetarian