Salmoriglio tuna steak is a recipe I ate last June in Sicily on the boat of the famous fisherman Gioacchino Cataldo.

A particular tasty way to make grilled eggplants – marinated in a lemon and oil Salmoriglio sauce.

Greek lamb stew marinated into a mint Salmoriglio is a perfect meal to survive winter and let you feel immersed in a Mediterranean night!

Mediterranean Farro Salad with Swordfish & Salmoriglio Dressing