These pigs in blankets are infused with fresh rosemary for an extra special taste.

Fig Spread with Rum is perfect addition to the Cheese Plate. Goes well with salty cheese and spice sausages.

Potato Goulash with sausages (in German)

Red lentil ‘risotto’ has all the oozy goodness with lots more protein and fibre than your boring old rice risotto.

Sausage Meatballs in Tomato Sauce

Toad in the Hole

Sun-dried tomato and pine nut sausages (vegetarian).

Oktoberfest In a Pot: Capturing the Essence of the Beer Month + Oktoberfest Soup

Skillet Pasta with Chicken Sausages and a Creamy Roasted Green Pepper Sauce!

A new look on and old classing – Sausages on a bed of saffron and cumin mash and nutmeg spiced baby spinach

More-ish savory treat in the form of mini cocktail sausages wrapped in a cheesy scone blanket!

A fully cooked English Breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans together with marmalade or Marmite toast.

Classic Toad in the Hole. (English Sausage & Yorkshire Pudding Bake). Authentic and delicious, British comfort food at its best!

Vegetarian mushroom and brie sausages – perfect for 4th July!

Simple and Delicious Homemade Grilled Beef Sausages-Ćevapi.

Sage-roasted pork sausages on buttery mash with rich and sweet onion gravy.

Slow Cooker Spicy Sausages with Red Lentil Mash – a smoky lentil and bacon hotpot with sweet red peppers and sausages.

A wonderful family meal that makes a packet of sausages go further, by making them into meatballs. Perfect with crusty bread and salad.

Waffle Taco with sausage and scrambled eggs.

Sausages with Mushies, 2 Ways – Two ways to make sausage with mushrooms, for a carnivore and a vegetarian.

Rich, smoky and packed with flavor: chorizo enriched burgers.

Mini hot dogs with chorizo sausage and cucumber salad on the top – so delicious! (in Danish)