Turkey and Swiss Savory Crepes
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Bursting with herbs & spices, stuffed with sauteed mushrooms, Swiss cheese & shredded turkey – these savory crepes are excellent!
Bursting with herbs & spices, stuffed with sauteed mushrooms, Swiss cheese & shredded turkey – these savory crepes are excellent!
Easy, quick and incredibly flavorful. This grilled Tequila Lime Chicken is so versatile that it will become a regular in your house.
A perfectly rustic, French-style ratatouille dish to compliment any dinner. Easy to make too!
Sautéed Chicken Cutlets with Honey Mustard Pan Sauce
Kale and Turkey Sausage Saute with Parmesan [21 Day Fix friendly] – You will love this delicious, healthy, and super simple dish!
Kale with Bacon & Onions- a simple, gluten-free side dish!
Bhindi masala, a restaurant style north Indian okra dry saute. This delicious vegan dish is easy to make, quick and healthy.
My favorite, easy ground beef tacos that don’t use taco seasoning packets. Customize the toppings for your family!
Sweet potatoes, onions, apples & mushrooms make strange pan-fellows, but it works!
Simple cabbage sauté, because we don’t always wanted to drench it in mayo.
One Pan Cranberry Chicken. Juicy chicken with a sticky cranberry glaze. Sweet, tangy and ready in only 30 minutes!
One Pot Cheesy Italian Chicken and Pasta is a quick and easy weeknight meal that the whole family will love.
Roast Chicken with Creamy White Wine & Garlic Sauce (plus sauté potatoes!).
Shrimp Stir Fry with Baby Bok Choy
Spicy Roasted Brussels Sprouts and Sausage with Gochujang Dressing
Sauteed Brussels Sprout Leaves with Pastrami
Sauteed Chicken with Parsnip, Apple, and Sherry Pan Sauce, featuring an easy way to jazz up a simple dinner- make a pan sauce.
Delicious salad with brussel sprouts and bacon! So easy and yummy
A low-carb, paleo version of roasted potatoes. Dusted with fresh herbs and sauteed in tallow.
Corn off the cob with butter, lime, & ancho chili + How to strip an ear of corn the tidy way. (Vegetarian and Gluten Free)
Corn and Zucchini Saute- a quick 10 minute side dish that’s healthy and full of flavor!
A delicious side dish made with fresh green beans from the garden.