Mushrooms are cooked in butter, olive oil, garlic, wine, and lemon juice, creating a flavorful pan sauce for these sauteed mushrooms!

Brussels Sprouts with Pancetta & Balsamic Vinegar- a quick & tasty Thanksgiving side.

Low Carb Keto Creamed Spinach – an easy side dish that is great for weeknights or holiday meals! Even my picky husband requests it!

Made with diced sauteed onions, hearty beef broth, a touch of cream, and pieces of crisped bacon.

Creamy Peas and Pancetta.The peas are coated in a sweet and salty sherry-infused cream sauce and lots of caramelized shallots.

A simple vegetable dish cooked by sauteing onion, garlic, tomato, pork, shrimp and chayote.

Sautéed Herb Pumpkin Squash Flowers are a delicious, Summer, garden-inspired, vegan dish. (vegan, gluten-free)

Recipe for Italian sauteed mushrooms. Quick and simple side that pairs well with almost any meal.

Simple Sauteed Broccolini with Garlic and Parmesan

Sauteed mixed mushrooms are a flavorful side to any meat or fish dish, here wild chanterelle and oyster mushrooms, light and delicious!

It’s not Friday but we’re cooking Ginisang Munggo with Pork. I used pure pork fat but you can use lean meat or even flaked smoked fish.

Mustard greens are one of my preferred greens, thanks to their spicy taste! Particularly, sauteed with potatoes and caramelized onions!

These maple glazed sauteed carrots (julienne carrots) are such an elegant, delicious side dish to add to a Thanksgiving or Christmas dinner.

Savory and robust, these sauteed Brussels Sprouts with Pancetta and Basil cook fast and add unique, bold flavor to meals as a side dish.

How to make vegan risotto for two? We show you EVERYTHING you need to know through this creamy vegan mushroom risotto recipe.

The best thing that can happen to mushrooms is to get cooked in a garlic soy sauce. It gives them such a beautiful appetizing caramel glaze.

A simple, versatile side dish of radishes, home-made vadouvan curry, and almonds.

You’ll love this delicious, healthy, and simple Sautéed Cabbage! You only need 4 ingredients and 20 minutes!

Succulent, tender, Pan Seared Calamari with Nuoc Cham is the perfect appetizer for entertaining!

Sauteed asparagus with garlic Chinese style prepared in less than thirty minutes.

Starving and nothing to eat? Keep some mozzarella and mushrooms on hand and you can eat like a king (or queen!) So deliciously simple!

Sautéed Spanish Mushrooms with Saffron & White Wine