Slightly cheesy tart with the perfect balance of sweet and salty and that fabulous crunch from the puff pastry.

Celebrate fall’s colors with this Roasted Tomato Puff Pastry Tart stuffed with creamy cheese & a macadamia nut pesto.

Perfect for Fall Gatherings: Leek, Mushroom and Goat Cheese Tart.

Savory Zucchini Tart is full of cheeses, greens and ham and provides excellent nutrition in every delicious bite!

Heirloom Tomato and Ricotta Tart with a Cornmeal Almond Crust – gluten-free

Caramelized Peach Pesto Tart with Blueberries and Pistachio

A stunning savory tart with a Grain-free crust! This Tomato, Eggplant and Roasted Garlic Tart is naturally gluten-free, vegan & delicious!

Caramelized red onions with balsamic vinegar glaze and fresh thyme. Healthy whole wheat olive oil crust instead off puff pastry. Vegan.

Heirloom Tomato Tart with goat cheese

Burst tomato galette with goat cheese and tarragon

This Asparagus and Leek tart has the most amazing flavor combination from the addition of Gruyere cheese and fresh herbs.

This Paleo Savory Italian Tart is delicious, healthy, and fancy enough for guests. Gluten and grain free.

Crisp spring time asparagus, both baked and lightly sautéed, comes front and center in this simple goat cheese and chive tart.

Here’s how we celebrated Pi Day! With a delicious rustic savory pie made with caramelized onions and paneer (cheese).

A special salmon and tomato tart or quiche.

Savory tart with mushrooms, sausages, potatoes, and cheese.
A deliciously sinful combination

A favorite brunch icon, this French inspired quiche, that is originally German, will win your heart in one bite!

Caramelized Onion and Olive Tart with just a hint of Anchovy.

Leek and goat cheese galette

Inspired by French onion soup, this savory tart combines sweet caramelized onions, soft pulled beef, melted cheese and a fried egg to finish.

Tuna fish quiche with celery, tomatoes and onions

Savory beetroot tart with goat cheese and thyme