These Cheddar Chive Scones are simply delicious! They are packed with cheddar cheese and chives. The baking process is quick and simple.

Sweet, salty, soft, and crunchy… these cookies have the best of everything.

These vegan scallops are made with King Oyster mushrooms and have the PERFECT texture. Cooked in a vegan lemon garlic butter sauce.

All The Flavors Of A Cheese Board From A Variety Of Cheeses Adding A Dynamic Textural And Flavor Element, Dried Fruits And Nuts

This Series Is My Way Of Showcasing One Ingredient In Three Different Ways. We Learn How To Cook Mashed Potatoes, Potato Salad And Boxty.

Pastilla (or bastilla) is a savory chicken pie made with crispy, flaky phyllo dough and a tender shredded chicken filling!

This sweet and savory Vietnamese sticky rice with chicken is made with plump sticky rice, sweet soy caramelized chicken, Chinese sausage.

Enjoy these green pea patties on their own, with burger or in Indian street food style i.e. drizzled with yogurt, chutney and spices.

This colorful Quinoa Chickpea Salad with creamy avocado dressing is the perfect summer salad. It’s packed with protein!

Chicken Fried Steak, covered in country gravy, sandwiched between layers of flaky buttermilk biscuits!

This Creamy Broccoli Pasta takes only 30 minutes to make! It’s simple, yet restaurant-worthy, and it can be made GF and vegan!

A rich & buttery puff pastry is topped w/ sweet roasted beets tossed in a garlic vinaigrette, fresh kale & briny feta. Beautiful & colorful!

These Southwest Vegan Egg Cups are the perfect make-ahead savory breakfast! They’re packed with protein and flavor, and can be enjoyed cold!

This American-style vegan goulash is made in one-pot, with a ‘meaty’ sauce and elbow macaroni for a hearty, comfort food classic.

This Italian Meaty Sauce Is My Version Of The Classic. It Is Simply Delicious, Comforting And Perfect As A Dinner Meal For Four.

Egg Grilled Cheese for One

This vegan shrimp is so good it will knock your socks off! It tastes even better than the real thing. Made with King oyster mushrooms.

A Condiment You Cannot Miss At Your Dinner Table, With A Handful Of Pantry Ingredients This Recipe Is A No Fuss Pickle

This savory sandwich cake has a fantastic taste with a creamy mayo/sour cream base and crunchy garnishes, like pickles.

Mini Chicken Pot Pies have a buttery flaky gluten-free crust, creamy dairy-free chicken and veggie filling, and full of yummy savory flavor!

Move over biscuits, these savory cheese scones are tender and flaky with an incredible flavor. Gluten free option!

fluffy homemade steamed buns packed with diced mushrooms and chopped bok choy