So soft, so tender, these scones are perfect in every way.

Scrumptiously buttery, fluffy scones. I love how speedy and simple scones are to make, and how few ingredients you need to make them!

Blueberry scones

White chocolate & wild Saskatoon berry scones. #2 of my week of Saskatoon recipes.

Brown Butter-Peach Scones

Gluten-Free Biscuits

Gojiberries, whole wheat, and chocolate chips turn this scone into a real breakfast treat

These flaky coconut scones are a triple threat (dairy/egg-free!)

Cheese Scone with thyme (in Russian)

Sweet potato scones with brown sugar glaze

Whole Wheat Blueberry Scones with cinnamon sugar

Stunningly Simple Scones served with lashings of Cream & Jam – a great way to celebrate the Diamond Jubilee!

Can’t get enough of these sticky caramel and apple pull-aparts!

Rhubarb Wholegrain Spelt Yogurt Scones

30min wholemeal cream scones (only 3 ingredients!) with homemade strawberry preserves

Grapefruit and yogurt scones (vegan)

Soya Spelt Scones with Cranberry and White Chocolate

Toasted coconut and almonds meets chocolate chips in this delicious scone.

Strawberry shortcake, the perfect way to welcome in spring (+ a strawberry blog hop!)

Banana & Green Tea Milk Chocolate Chunk Muffins, a perfect excuse to eat chocolate for breakfast.

Quick Mini Monkey Breads (Pull-Apart Scone Doughnuts) – chocolate chip scone dough, rolled in cinnamon-sugar, topped with caramel or nutella

Irish Scones and Ginger Honey for St. Patrick’s Day