Cranachan gets a healthy breakfast twist with blended oats, whipped yogurt, and raspberry layers for a lighter take on the classic dessert.

Cranachan is a traditional Scottish dessert made with raspberries, cream and whiskey!

Scottish cranachan, a traditional layered dessert of sweet Scottish raspberries with toasted oats and a whisky & honey flavoured cream.

This traditional Scottish dessert is made with raspberries, whisky, honey, & oats. Delicious no-bake recipe for Burns’ night or any night!