This Mexican Shrimp Cocktail also known as Coctel de Camarones is such a fun appetizer to make!

A delicious crab and shrimp campechana from the famous Goode Co. Seafood Restaurant in Houston served chilled with tortilla chips. Yummy!

This heavily garnished Cucumber Lime Bloody Mary is a cool, citrusy twist on the classic cocktail!

This Mango Chipotle Campechana is a Mexican twist on a seafood cocktail. The light seafood and mango make this such a refreshing appetizer.

Shrimp cocktail from the 80’s. This is an updated version. Crisp, clear taste, no heavy dressing.