Spinach salad with crispy pancetta and candied nuts is a hearty winter salad that will satisfy your sweet and salty cravings.

Shallot mujadara with herby yogurt and almonds

Creamy polenta, smoked Burrata & cranberry-shallot sauce.

Juicy pan roast pork chops with grapes are a delicious – and easy – meal that will warm you up this winter.

Creamy Kale Salad with Crispy Baked Chickpeas and pan-fried Shallot. Flavorful, healthy, so delicious. V + GF

This recipe is easy and perfect for any weeknight meal! The chicken is marinated in olive oil, fresh garlic, fresh basil, and shallots!

Kerala style curry made with onion shallots cooked in tangy coconut gravy.

Ulli Theeyal, shallots in spicy and tangy coconut gravy. It’s definitely a finger licking gravy for cooked rice.

These make a light, savory potato pancake. The leeks and shallots give a wonderful sweetness to the spuds that I just love.

Thai roasted butternut squash (or pumpkin) soup, with creamy coconut milk, piquant red curry, and crunchy tamari-roasted walnuts.

Barley Salad with Feta and Orange Shallot Vinaigrette – the perfect blend of summer & fall flavors. Healthy and easy!

Chilled Beet and Cucumber Soup — “beet” the heat with this refreshing summer starter

This delicious beet pizza features beautifully oven roasted beets, creamy goat cheese and shallots, paired with a tangy balsamic.

Folks, this dressing is like heaven and completely transforms a salad.

Delicious and fresh arugula salad with a quick vinaigrette and grilled red plums. Flavorful and healthy.

Tartiflette is a French dish from the Savoy region in the French Alps. It is made with potatoes, reblochon cheese, lardons and onions.

Caramelized shallot, spinach and goat cheese garlic butter pasta

French Tarragon Shallot Potato Salad with Charred Lemon

Kale Salad with Bacon and Blue Cheese– This salad features bacon, blue cheese, dried cranberries, pecans, and a zesty vinaigrette!

Flavored with browned butter and sage, these Wild Mushrooms with Wilted Greens are a tasty side dish or easy dinner.

From the chewy, nutty grains to the earthy, meaty fungi to the sweet, crispy shallots, every bite of this barley salad is delicious.