Japanese Style Seafood Hotpot

Vegetarian wonton soup recipe. Dried shiitake mushrooms for bold flavour and meaty texture plus butternut squash for creamy sweetness.

Portobello & Shiitake Risotto

This spicy shiitake mushroom will add heat to your mouth from the black pepper and balance it with a little sweet balsamic vinegar.

This quinoa grain bowl is topped with sauteed shiitakes, tempeh, avocado, pickled beets, sauteed spinach and cashews!

Bucatini Pasta with Garlic Butter Sauce, Shiitake Mushrooms and Spinach—a light yet cozy fall dinner.

Sheet Pan Roasted Halibut with green beans and mushrooms topped with Cilantro Pistachio Pesto. Done in 30 min and gluten free!

Bok Choy, Shiitake, and Garlic Noodles

These vegan bbq mushroom tacos are savory, tangy, and oh-so-satisfying.

Steamed chicken with Chinese herbs using codonopsis, shiitake, and red dates. Healthy and easy.

Pressure Cooker Creamy Shiitake Mushroom Soup

This Grilled Charmoula-Spiced Salmon with Za’atar Roasted Vegetables is healthy, full-flavored, & fabulous.

A little chewy & somewhat spongy, these yummy Long Life Noodles are tossed in umami flavors with shiitake + garlicky Chinese chives.

Roasted Brussels sprouts with smokey shiitake mushroom bacon and a creamy maple dijon dipping sauce. Vegan and gluten-free!

Quinoa salad with sautéed baby corn, shiitakes, fennel and red cabbage, served with a creamy peanut coconut milk sauce.

This vegan spin on cioppino is packed with veggies simmered up in a zesty tomato red-wine sauce.

A vegan version of a Korean classic, these tofu bibimbap rice bowls are filled with veggies and dressed in spicy red pepper sauce.

These Shrimp Shiitake Noodles are loaded with earthy shiitake mushrooms, juicy, plump shrimp and oodles of noodles in a yummy soy sauce.

This 4-ingredient Creamy Miso Pasta Sauce is easy to make, packed with umami flavour, and super healthy!

This cauliflower risotto is rich, creamy, and totally dairy free! Serve over polenta cakes with sauteed mushrooms for a healthy vegan meal.

This plant-based carbonara uses cashews and cauliflower to create a rich sauce and shiitakes to top it all off!

A filled with health benefits Asian Beef Bone Broth Soup with rice pho noodles topped with Shiitake, spinach, carrots and scallions.