Thai Panang Curry with homemade Panang curry paste from fresh ingredients, which gives a way better taste than the instant paste.

Coconut Shrimp Curry with Red Pepper and Spinach – a satisfying weeknight meal that’s packed full of flavor.

Coconut shrimp that’s packed with fresh basil, ginger, garlic, curry powder, and tasty crunch from veggies. Can be made in just 15 min!

Spicy & tangy prawns curry, flavoured with coconut, curry leaves and tamarind, is easy to make and tastes delicious.

This curried shrimp risotto is so fragrant, flavorful and luscious. It’s my little Italian spin on curried shrimp with rice!

This is a mild hot and bit sweet prawn curry from the Malabar. It goes well with rice or roti.

Thai spicy shrimp curry and hot and sour vegetable salad with rice noodles

Spicy and tangy prawns masala curry is a delight for every seafood lover.

15 minute Coconut Red Curry Shrimp.

One of the best Sri Lankan curry, I love to cook any day. It’s not only delicious but also very easy to cook & use day to day Sri Lankan cooking ingredients

Coconut Curry Shrimp

Shrimp curry flavored with coconut milk and spices