gingered cranberry fig chutney
click photo for more information
Gingered Cranberry Fig Chutney – Not your average cranberry sauce. Cranberry chutney. Sour and sweet. Full of flavor and texture.
Gingered Cranberry Fig Chutney – Not your average cranberry sauce. Cranberry chutney. Sour and sweet. Full of flavor and texture.
Creamy Instant Pot mashed potatoes are fast and easy to make, and can even be made ahead of time – the perfect side dish for Thanksgiving.
This Creamed Kale with Hazelnut Bacon Crunch is unbelievably delicious and addicting, and it’s the perfect Thanksgiving or holiday side!
The perfect healthy Thanksgiving side dish! Tender, flavorful green beans with a little bacon thrown in for good measure!
These Cranberry Maple Pancetta Brussels Sprouts are a delicious, simple Thanksgiving side or anytime side dish!
This healthy and 21 Day Fix approved Sausage, Fennel and Cranberry Stuffing is a flavorful addition to your holiday table!
Braised Celery – turning an underused vegetable into a delicious savory side. And only 5 ingredients including salt and pepper!
Make this Thanksgiving one to remember with this Vegan Sausage Kale Skillet Dressing.
Sausage Stuffed Delicata Squash – Perfect balance of sweet & savory. Can be enjoyed as an entree or a side dish.
Simple yet satisfying, these vegan Roasted Maple Rosemary Carrots are the side dish that looks beautiful but is a cinch to make!
These Vegan Brown Butter Mashed Potatoes are what potato dreams are made of – these will be the star at your next holiday dinner!
This Brussels sprout salad is made with shredded Brussels sprouts, apples, pomegranate, bacon, pecan and feta cheese.
This homemade cranberry sauce is a 6 ingredient recipe that’s made with fresh cranberries, sugar and a hint of spice.
A copycat of the restaurant version. It’s a layer of creamy sweet potatoes that’s topped with brown sugar and pecan streusel.
Sauerkraut with Bacon & Sautéed Apples – Transform tart crispy store-bought sauerkraut to a creamy side dish with a hint of sweetness.
This sausage stuffing is a savory blend of Italian sausage, bread, vegetables and herbs, all baked to golden brown perfection.
Spicy Roasted Acorn Squash with Feta Crumbles – Caramelized slices of squash are topped off with fresh sage leaves & crumbly feta cheese.
This rice pilaf is made with a wild rice blend, apples, dried cranberries, pecans and fresh herbs. It’s a colorful and hearty addition.
Smoky & salty sweet potato fries with a lusciously creamy tzatziki dip. The ultimate side dish! Vegan, GF & healthy!
This easy corn pudding is a light and fluffy mixture of cornbread mix, corn kernels, creamed corn and sour cream.
Blackberry Glazed Brussels Sprouts and Broccoli – perfect for the upcoming Thanksgiving and Christmas season!
Quick, healthy and delicious, my Easy Roasted Mexican Corn is a crowd-pleaser. Serve as a side with all your Mexican favorites!