Pan Seared Asparagus with Harissa, Lemon Zest, and Mint – This asparagus side is absolutely delicious! Best of all, fast and easy.

Learn the secret to making beautifully crispy chips in the oven! No need to par-boil the potatoes, and even peeling those spuds is optional!

Blanched silverbeet is mixed with a Japanese sesame miso dressing to create a vegetable side that is nutty, salty and suitable for vegans

Ricotta Gnocchi – Keto-friendly pasta! Soft pillows of rich ricotta cheese are nestled into a bright and sweet tomato sauce.

Bok Choy with Garlic Sauce – This is an easy and delicious Asian-influenced side dish. Keto and dairy-free!

Green Beans with Toasted Hazelnuts & Lemon – Bright and fresh green beans are cooked to tender crisp and drizzled with a nutty brown butter.

This shaved Brussels sprouts salad with apple and pomegranate is the perfect addition to your Thanksgiving table!

This Curried Egg Salad is quick, easy and spicy. Learn how to make the best homemade curried egg salad with this keto and low carb recipe.

A light and cooling dip made with yogurt, cucumber and mint. Perfect for cooling the palate alongside a spicy curry. Only 5 ingredients.

This Indian restaurant style pilau rice, with a mild aromatic flavour, only takes 5 minutes longer to make than regular boiled rice.

This cauliflower fried rice is stir-fried together with soy sauce, egg, vegetables, garlic & sesame oil. A super tasty vegetarian side dish.

Charred green beans, balsamic glaze, garlic, and grated pecorino cheese. Delicious both hot and cold! Great side dish!

This easy no-mayo coleslaw with red cabbage is a healthy alternative to the high-calorie version with mayonnaise.

My homemade garlic bread is golden and crispy with plenty of garlic butter. I love that slightly salty, warm buttery taste!

Little cubes of seasoned crispy fried potatoes with a fluffy interior and a hint of garlic. These sautéed potatoes take around 30 minutes.

Homemade guacamole is creamy and delicious. How to make guacamole? A few ingredients are all you need for this simple guacamole recipe.

This Greek pasta salad is made with crunchy veggies, feta cheese and olives and topped with a flavor packed vinaigrette.

Easy and healthy, this charred broccoli salad with white beans is dressed in a light lemon vinaigrette with a bit of Parmesan.

This mushroom sauce is rich and creamy and packed with flavor. It’s also so easy to make and amazing served with just about anything.

This baba ganoush is the best! It’s made with roasted eggplant and tahini and has a rich, smoky flavor. The perfect dip!

This Baked Carrots with a Curry Dip is super delicious. Make it as a savory side dish, or as a light main and ENJOY!

Indian street style Kadai Chole is a great chickpeas recipe which is dry in state but soooooo good