One-Hour Soft Buttery Breadsticks– Salted & Cinnamon-Sugar (vegan) – Easy, fresh bread! The best use of the next hour!

Naan Pizza with Butternut Squash and Balsamic Glaze.

Mesquite flour — it’s was gives these savory muffins their sweet, smoky, earthy flavor.

Soft Baked Mini Cream Cheese Puffs – No-Knead, No-Roll, No-Yeast, No-Mixer, No Sugar. Ready in 15 mins. Super soft & fluffy!

Baked Onion Rings flavored with seasoning, easy, low-fat, guilt-free! Delicious & so crunchy, you won’t miss the deep-fried version!

Tasty heirloom tomatoes on toasted garlicky bread.

Apple season is here! This Apple Butter stays good in the fridge for 1 month, or can it for year-long enjoyment.

A savory vegetable cake made out of semolina & chickpea flour with lots of fresh vegetables.

Easy Oven Fries

Delicious and authentic Mexican recipe for Mexican Street Corn.

Easy, quick delicious weeknight dinner! Gyoza is a favourite with all families!

Thai Style Heirloom Tomato Salad. Eat it on its own, with rice, or bust out the chips.

These cucumbers are the size of a grape, look like a mini watermelon & are delicious in Ponzu sauce.

Little cheesey, rice balls stuffed with fresh peas and fried to perfection!

Authentic Italian Bruschetta à la Bella Napoli

The Ultimate Garlic Bread

15-Minute Easy Hummus Dip with Cucumber Sticks

Creamy goat cheese, blackberry, & honey popsicles.

Prawn Cutlets (without potatoes)

Make your own authentic Italian pesto with a few ingredients and a couple of minutes!

Easy Homemade Cinnamon Raisin Bagels (vegan) – Save money & make your own soft, chewy, scrumptious & easy bagels!

Cucumber, Avocado, and Fennel Salsa. A refreshing, bright, and healthy summer salsa.