This gelato‐infused buttercream blends rich gelato with creamy butter and condensed milk for velvety, pipeable frosting.

Light, silky, and vanilla-y Italian buttercream frosting, this recipe has an amazing flavor, a versatile use, and holds very well!

Mini Lemon Cupcakes with Perfect Silky Buttercream: These cupcakes were the perfect balance of lemon flavor.