Steamed pork bun made with soft, fluffy dough filled with braised tender pork in sweet & savory sauce & a slice of hard boiled egg.

These Filipino steamed buns, siopao, are filled with a bold flavored seitan curry. Delicious and sure to impress your friends and family!

Steam Buns -How to Make Siopao with Meatballs Filling

Siopao is a kind of steamed bun usually filled with meat. This easy Siopao has chicken Asado filling.

These steamed soft and fluffy buns filled with sweet and salty pork make the perfect anytime snack.

Delicious tender bread buns filled with a warm Asian style pork and gravy filling.

This is a Filipino Siopao recipe that produces a fluffy and soft dough. Just like what we got in the Philippines.