Turkey & Stuffing Sliders – the perfect little post-Thanksgiving dinner snack.

These burgers are everything. Goodness so good. Melty Teleggio Burgers with Spicy Pancetta and Pear Blueberry Chutney.

Salmon BLT Sliders with an Avocado Aioli & Brie

Baked Roast Beef and Brie Sliders with Caramelized Onions: the perfect game day snack!

This pulled pork is slow cooked, shredded, then slathered in a quick, homemade mustard bbq sauce! Great for sliders or quesadillas!

Pork Sliders – Sometimes small packs a punch of great flavours. And you can eat more than one.

Corn Fritter Sliders with Avocado and Enchilada Sauce on Pretzel Buns… you know you want one, or two!

Italian Veggie Sliders with Whipped Pesto + Feta Spread

Slow Cooker Korean Chicken Sliders with Gluten-Free option! Topped with kimchi, lightly pickled bean sprouts, avocado, and aioli!

Love barbecue sauce? You get triple the barbecue flavor with this burger!

The most AMAZING burger I’ve ever made, and it might just have something to do with the FRIED cheese curds!

Poutine Topped Sliders with Sriracha Sauce.

Peach BBQ Pulled Chicken, the healthy way!

Messy little Philly cheese steak sliders are irresistibly cheesy and flavorful, perfect for your game day menu!

Chicken Cordon Bleu Sliders are a delicious new twist of the traditional Chicken Cordon Bleu but in this adorable little sandwich!

Sliders topped with cheddar, bacon, and onions caramelized in red wine are the perfect bite for your next tailgate!

Portobello mushrooom, beetroot & horseradish sliders. A ‘meaty’ vegetarian burger with no compromise on taste!

Packed full of flavorful jalapeno and cheddar cheese these little sliders make a fun meal or a great tailgate snack.

Made with fresh basil and oregano, coated in seasoned breadcrumbs, and topped with marinara sauce and melted mozzarella cheese.

Pork Carnitas (Mexican Pulled Pork) with Enchilada Sauce, gooey cheese and caramelised onion. Budget cooking at its best!

Brioche beef sliders with homemade barbecue sauce and Thousand Island dressing. Saucy, spicy, sweet, tangy – it’s finger lickin’ good!

Soft buttery rolls are filled with pastrami and cheese, sauced up, then baked until golden and bubbly, making an irresistible slider.