Smoked Chicken and Sausage Gumbo is a great reason to fire up your pellet grill or smoker and make some delicious cajun food!

A sweet and spicy burst of flavor will make these boneless ribs your favorite summer recipe!

Only 4 ingredients to make these insanely tasty Kingsized Smoked Beef Ribs.

The ultimate taco! Using my homemade memphis rub you will love these tacos and they can be made in a smoker or a slow cooker.

This easy brined smoked turkey breast is great for summer sandwiches and snacking. Or do like we did and have Thanksgiving in June!

The perfect combo of sweet and heat with a shimmering lacquered glaze makes these barbecued Pepper Jelly Pork Ribs irresistible.

Use your slow cooker or smoker to make the kind of pulled pork that could go up against any food truck in town!

Think you couldn’t possibly love steak anymore? Wait until you try it smoked. Check out this perfectly medium rare Smoked Tri Tip.

Did you ever try to make your own lunchmeat? It’s very easy to do and healthy for you and your family. Best of all it’s tasty.

Easy Montreal smoked meat breakfast hash with sauteed vegetables and soft baked eggs.

Smoked Pork Tenderloin

Smokey chunks of turkey in a light soup with pinto beans and potatoes

A staple on Noche Buena (Christmas Eve), Cuban families gather over a seasoned roast pork (or shoulder for smaller parties). Family recipe.

Montreal Smoked Meat sandwiches, smoky and peppery on rye with mustard. The best sandwich in the world. Hands down.

Santa Maria Tri Tip barbecue is about family, and gatherings with friends. This style of barbecue is very specific to Central California.

Delicious sweet cherry BBQ sauce on these smoked drumsticks! You’ll never want your chicken in a different way! Sweet, spicy and juicy

Sticky, sweet and smokey barbecue ribs

Stuffed potato skins full to the brim of thin sliced smoked meat, sauerkraut, a sweet and spicy sauce and bubbling Swiss cheese.

Quick Smoked BBQ Pork Chops are an easy way to get that great smoke flavor without the long smoking process.

Smoked Salmon & Dungeness Crab Cakes. A smoky take on the classic with very little mayo and zero egg to bind.

Perfect use for leftover brisket. Smoked beef brisket empanadas with crème fraîche BBQ dipping sauce. A-mazing!

Yellow Split Pea Soup with Smoked Ham Shank – perfect soup for cold weather.