Ultra-tender smoked beef cheeks braised in guajillo broth and packed into tortillas—pure taco perfection.

While not traditional, these smoked carnitas have a subtle smoke flavor but still have that well-known crispiness on the edges of the pork.

The BEST pulled beef meat ever! Slow smoked and simmered in homemade red sauce! It also makes great nachos, enchiladas or burritos!

Roobios Tea-Smoked Pork Tacos with Plum Grapefruit Salsa