These South African Doughnuts are gooey, sweet and very sticky – crisp on the outside and tender inside.

These Caribbean buns treat- are great for breakfast, snack or afternoon tea. They come together easy- ready in less than 25 minutes!

The perfect recipe for a lightly spiced Turkish speciality: Lamb Gozleme.

Easy buttery, flaky and spicy Jamaican beef patty. Great make ahead appetizer.

Jhal Muri – A humble, staple street food from Bengal, India. Loved by all.

Crunchy Spicy Fried Chicken – Paired with Plantain fries. Paleo.

Sweet Candied Peanuts , easy to make -gluten free, vegan and paleo- Go nuts over these peanuts!

Shuku -shuku;Chewy, tasty and crusty coconut balls- made with very few ingredients.

Twice fried plantains – crispy on the outside and chewy inside paired with pineapple guacamole

Bhel Poori – Indian chaat that is quite addictive.

African spicy fried plantains- You have tried a different variety. Now try this combination. Vegan.

A classic Indian street snack gets a zesty avocado stuffing instead of the usual mashed potatoes.

Thai Shrimp Cake- An effortless recipe to create this authentic Thai appetizer.

Ulundu Vadai Bites

Pav Bhaji – Famous Indian Street food that is easy to make. (Indian Sloppy Joes).

This healthy snack is inspired by a popular Indian street food.

Chana Dhal Masala Vadai ( Deep Fried Lentil Snack).

Esquites: The Mexican snack is a great side dish, too.

Deep Fried Bananas coated in Caramelized Sugar

Veggies cooked with aromatic spices is a popular street food in India.

Ham Chim Peng – Chinese Fried Bread with Five Spice Powder

A beloved street food of India- Vada Pav or Indian Vegetarian slider. Can be easily made vegan and gluten free by using gluten free buns.