Nanaimo Bars
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Nanaimo bars are so delicious! My mom has been making these since I was little and I have always loved them.
Nanaimo bars are so delicious! My mom has been making these since I was little and I have always loved them.
Chocolatey, cake-ish, decedent, with just the right amount of pumpkin. Tis the season!
One Giant Chocolate Chip Cookie. Buttery, soft, chewy & filled with chocolate chips. Big enough to share – but you definitely won’t want to!
These no bake, perfect little protein packed banana bread bites are that quick fix when you don’t feel like baking a whole loaf.
These flaky, buttery Peanut Butter and Jelly Pop-Tarts are a childhood favorite, but homemade and so much better!
Chocolate Pecan Bars! This tasty treat is both vegan and gluten free, but being delicious is what they’re known for. Yum!
Enjoy a refreshing healthy Fruit Cup with Coconut Yogurt anytime of day and fill up on nature’s candy!
A chewy, and slightly gooey peanut butter brownie that tastes like the good old school days.
These treats — Quinoa, Coconut & Date Muffins — are perfect in the a.m. and p.m., too! Full of great flavor and texture.
Chewy Coconut & Chocolate Chip Cookies! Gluten Free & Grain Free.
Granola Bar Energy Balls. Vegan & Gluten Free!
Vegan No Bake Delicious Cheesecake
This puts a whole new twist on traditional Banana Bread. It’s easy, it’s simple and full of awesome sauce!
Chocolate Raspberry Bites – a Nutella-filled raspberry nestled in a tiny chocolate sponge. Only 85 calories each!
Crumbly scones with raisins
Soft and slightly chewy brownies! Pour a glass of milk and get ready to dive in!
Count your blessings with these gluten free, vegan treats. Easy and fun to make, they are great as snacks or gifts.
Rice Krispie Ornaments
Chocolate Dipped S’mores! No campfire needed — simply toast the grahams with chocolate and ‘mallows in the oven, and then chill and dip!
DIY sugar skull cake pops. A fun edible activity for Halloween.
Peanut Butter Monster Munch Party Mix
These Cookie Dough Pretzel Bites are made with eggless cookie dough, that’s sandwiched between two pretzels, and dipped in chocolate!