Oeufs a la Neige (Snow Eggs)
click photo for more information
Oeufs a la Neige (Snow Eggs) – poached quenelles of meringue floating in a bed of creme anglaise.
48
288
Add to Favorites
Oeufs a la Neige (Snow Eggs) – poached quenelles of meringue floating in a bed of creme anglaise.
