A gluten free pasta, low calories, in fish broth. Do you know shirataki pasta? (in Italian with translator)

Creamy white bean soup with tender asparagus and fresh dill.

An easy and healthy 5-Ingredient Sweet Potato Soup plus tips on cooking efficiently for families with babies.

White asparagus cream with mascarpone (in Polish)

A healthy, tasty and easy to make Sweet corn soup with carrot, green beans, cauliflower & spring onion.

Spring Vegetable Minestrone with Orzo – fresh leeks, celery, peas, zucchini and asparagus in a beautiful light broth with thyme and mint

A mildly spiced indian style soup with lots of tomatoes

Rice Vermicelli Soup With Shrimp Balls

This Wendy’s Chili recipe is just like you’d find at the restaurant. Only better!

A vegan, grain-free chili, that is hearty, yet low in calories.

Tomato Basil Soup – A beautiful version of a classic comfort food.

Got leftover ham? Make Slow Cooker Ham Soup with Lentils – so good!

From mild to wild, three delicious peppers bring a whole lot of zing to this otherwise sweet and creamy chowder.

Chicken Pot-sticker Soup

Cream of artichokes and broad beans with bacon. (in Italian)

Make this classic from the scratch at home without any fancy stuff. Plus a vegan option too

A hearty, healthy soup, made with barley, chard, and other veggies, to get us through the last cold days of spring.

The best of the best of homemade mushroom soups, topped with a bacon crumb sprinkle!

A tangy south Indian dal featuring eggplant and peanuts. Healthy and yummy.

Hungarian goulash. Pork stewed slowly with onions and paprika for a delicious comfort dish. (in Polish)

Quinoa is gluten free and very yummy. Taste it in a soup with red cabbage.

A deliciously satisfying vegetarian stew with a subtle spiciness and exotic flavor profile.