Tomato rice that is easy to make and perfect for lunch boxes. (Vegan)

Gravy with eggplant and coconut milk. Perfect with rice or flat bread.

Sweet and salty version of kozhukattai.

Pumpkin chutney

Indian pickle with tomatoes and spices. Perfect with rice, flat bread, dosa, idli and more.

Soft & fluffy idlis made using brown rice & white lentils. Perfect for a healthy & Filling breakfast.

Tasty and easy dessert with apples and oats.

Simple carrot fry with garlic and onions.

A typical Andhra style preparation where tamarind, garlic, red chili & urad dal are key players. Goes well with rice, idli and dosa.

Steamed savoury cakes with semolina – healthy south Indian breakfast!

Festival snacks salt and sweet version

Easy vegan rice with bell peppers. Tasty and perfect for lunch box.

Masala Paniyaram a great way to use leftover or sour idli dosa batter.

Authentic Indian Pickle recipe using Citron

Corn Rava Upma – Indian Breakfast made with cornmeal.

Tasty curry with eggplant, drumstick and peanuts. Perfect with rice or rotis. (Vegan)

Spicy Lentil Fritters

Condiment with anaheim peppers, bell peppers, yogurt and spices. Easy to make and tastes great with rice or flat bread.

Condiment with jalapenos. Perfect with rice.

Special spice mix that can mixed with rice or can be used to jazz up vegetable-lentil gravies.

If life throws tomatoes at you, make tomato rice.

Spicy fry with eggplant, onions, tomatoes and peppercorns.