Inverted Mushroom Nachos Casserole: a casserole of beer braised mushrooms and beans topped with cheese and tortilla chips.

Vegetarian Black Bean Burgers with Roasted Red Pepper Aioli. Topped with melted pepper jack cheese, grilled onion, avocado, and cilantro.

This Skinny Southwestern Crustless Quiche is a fantastic vegetarian brunch idea!

Breakfast quesadilla with scrambled eggs, ham and cheese.

Slow-Cooker Chicken, Corn, + White Bean Chili.

Santa Fe Slaw with Caramelized Pecans is light and fresh with just the right amount of heat.

Carne Adovada is a southwestern red chili pork stew. I like to add some black beans just to stretch it out and pretend it’s a bit healthier.

Cowboy Beans

Southwestern Stuffed Sweet Potatoes with Healthy Avocado Crema {Vegetarian}

Warming Tortilla Soup for a snowy day

Southwestern Quinoa Stuffed Peppers – Peppers stuffed with a lot of flavor!

Santa Fe Chicken covered in a creamy southwestern sauce, black bean-corn salsa, and tons of cheese.

This amazingly delicious salsa has great crunchy texture, and the cilantro lime dressing gives it a great fresh flavor!

Healthy Super Bowl Southwestern Vegan Queso-Mole made with nutritional yeast and cashews.

Southwestern Veggie Wrap with Creamy Smoke Dressing

Southwestern Chicken Lettuce Wraps – clean and low carb!

A tex-mex style salad with an incredibly creamy Greek yogurt cilantro dressing that will knock your socks off!

Southwestern Chicken Casserole- an easy one pot meal!

Southwestern Hoppin’ John: a flavorful twist on the classic new years favorite. {gluten-free with vegan option}

Crisp corn tortillas, topped with savory black beans, crumbled seasoned tofu, salsa, avocado and cilantro.

A crunchy and spicy butternut squash soup with apples, onions and red chile

Southwestern Roasted Cauliflower with Cumin & Paprika