Made with warm and aromatic Indian spices, jackfruit, sweet potatoes, and coconut milk, this Instant Pot curry is both vegan and paleo.

These healthy vegetable summer rolls with a peanut dipping sauce can be turned into a refreshing snack, light meal, or even an appetizer.

Paleo Coconut Almond Granola is a 20 minute breakfast recipe that is so good, it will make you into a morning person! 8 healthy ingredients!

This Restaurant-Style Vegan Dal Tadka is the most flavorful, healthy and comforting dal you will ever try!

This dessert combines creamy non-dairy ice cream with crispy taco shells. It’s like an ice-cream sandwich, but better!

Traditional Sweet Potato Casseroles can be overly sweet, with not much flavor. Not this recipe!

This flavorful one-pan wonder could not be easier. Toss. Bake. YUM.

This simple falafel recipe is garlicky, satisfying and only takes 20 minutes to make. No baking or frying required!

You’ll love this guilt free Vegan Sweet Potato Gnocchi, it has only 2 ingredients and absolutely no grains!

This Dairy Free Tiramisu recipe tastes better than the traditional! Only 8 ingredients, 30 minutes, and can be made gluten-free too.

This Vegan Gambian Peanut Stew is vegan, gluten-free, and plant-forward, but it tastes like comfort food!

This Instant Pot Cheesy Buffalo Cauliflower Dip is spicy, cheesy, and creamy, and you’d never guess it’s vegan!

With only four ingredients these tasty bites can be whipped up in a jiff! They are perfect for packing as a an energizing snack.

This Healthy Smash Cake has no added sugar! It’s sweetened with bananas and has a base of almond and oat flour. This smash cake is baby and

Made with crispy baked cauliflower coated in a buttery hot sauce, a cooling jicama-carrot slaw, and a delicious cilantro crema.

A spin on the classic pesto, this Creamy Vegan Zucchini Pesto Pasta is made with just 9-ingredients. It’s an easy weeknight dinner idea!

This vegan Lemon Olive Oil Cake is sweet-yet-tart, rich, zingy, and supremely lemony and is so tender and moist that it practically melts in

Put these tender meatballs on to simmer while you’re working from home. Then freeze some for an easy meal another day.

This Instant Pot Cauliflower Soup is thickened naturally with white beans and cashews, so it’s luscious and creamy but dairy-free.

This 10-Ingredient Vegan Red Lentil Bolognese is hearty, meaty, and packed with umami but 100% wholesome, vegan, and gluten-free.

These are the BEST cookie dough bars you will ever try! Made with just 6 ingredients, they’re an easy treat to satisfy any sweet tooth.

This Vanilla Layer Cake with Raspberry Jam is so tender, light, and fluffy that no one will believe it’s vegan!