Doenjang jjigae is a wonderfully simple Korean soybean paste stew, my take uses beef & tofu as well as a host of vegetables.

Filled to the brim with tofu, pork, vegetables — this is Korean comfort food to the core!

Doenjang Jjigae, Korean soybean paste stew, is a classic Korean comfort

Korean Soybean Paste Soup (Doenjang Guk)

A staple Korean stew made with soybean paste, vegetables, tofu and seafood.