Traditional Brunch Cocktails
click photo for more information
Mimosa, Bellini or Kir are the most popular classic brunch cocktails. Find out the recipes and story behind them!
Mimosa, Bellini or Kir are the most popular classic brunch cocktails. Find out the recipes and story behind them!
Watermelon Limoncello Prosecco Slushies are the perfect way to cool down this summer.
Brunch perfected: This mimosa has the traditional ingredients plus a delicious, sweet yet tart splash of pomegranate.
Dairy free Vanilla ice cream doused in raspberry liqueur and covered with sparkling wine till it turns into a creamy, sweet raspberry treat.
The Hugo is the It cocktail this summer. Prosecco, elderflower concentrate and muddled mint.
Looking for a simple way to make your summer fruit salad a little more special? Add some bubbly! (Also, a non-alcoholic option.)
Sparkling Elderflower & Champagne Cocktail (French 77). Only three ingredients, this crisp & slightly floral cocktail is perfect for Spring!
Red Grapefruit and Basil Mimosas – these yummy and perfect mimosas are made with just 4 ingredients! Perfect for your next brunch!
Fruit Sorbet and Sparkling Wine Floats! Just two simple ingredients!
Looking for a tasty and easy to make cocktail? Try a smooth Black Velvet, made with stout & champagne.
A gin and Champagne cocktail made with Oroblanco grapefruit juice – just in time for St. Patrick’s day!
Cherry Almond Sparklers made with homemade cherry syrup, cherry brandy, almond liqueur, and sparkling wine.
An Academy Awards Cocktail with Amaretto Limoncello, Almond Sparkling Wine and Strawberry Puree.
Raspberry Cream Mimosa – a delicious creamy mimosa with easy homemade raspberry granita
Orange liqueur and pomegranate juice make this cocktail light, refreshing, and great for any party!
Raspberry Prosecco Cocktail. Tart raspberries pair w/ sparkling Prosecco & rum. Cheers to 2015!
Sparkling Peach Cocktail
EASY Cranberry Ginger Kombucha Mimosas! A wintery take on the classic mimosa that’s part traditional, part hippie, all delicious.
The simplest way to make less-than-stellar Sparkling Wine into a completely gorgeous celebration drink: Raspberry Sparklers.
Raspberry jam, gin + champagne!
Festive Raspberry Holiday Sparkler.