Making Baileys Irish Cream at home is very easy and only takes a few minutes!

These delightful Röstis with Smoked Salmon & cream cheese are the perfect, slightly indulgent, Festive Canapés.

Steamed Lobster – an easy and decadent idea for a special Holiday dinner.

Lasagne Verdi- a classic Italian dish with a secret!

Mint and potato filled Triangolini with burnt butter and a tutorial on how to make your own pasta at home!

Celebrate Diwali with these delicious homemade Jalebi!

Ghee Mysore Pak – Diwali Special!

Beautiful & festive vegan holiday loaf with brown rice, cashews and an easy red pepper cashew cheese sauce.

How to make a tasty Halloween Punch with a spooky addition!

Moong Dal Kheer – with the goodness of coconut milk and jaggery!

A quick, healthy, gluten free and vegan dessert: Maple Pear Mousse Shooters with Chocolate and Hazelnuts!

Pesto Lasagne – a vegetarian version of a traditional Italian dish made with pesto, potatoes and green beans.

“After School Special” ice cream. Chocolate covered potato chips, Oreos, caramel.

An evergreen Italian dessert with an exotic twist: Vanilla Panna Cotta with Passion Fruit Coulis!

A step by step tutorial on how to make paella mixta!

How to make a chocolate mousse without cream and eggs! All you need is chocolate and water!

A fun party idea: Sweet Sushi made with mini Swiss rolls, icing, shredded coconut and fondant toppings!

Sautéed white fish in a creamy lemon dill sauce.

My eldest daughter’s 5th birthday cake: The Little Mermaid… made of fondant!

Salted Caramel & Chocolate Chip Cookie Dough Ice Cream Bars: These bars are the epitome of messy but delicious. No one will mind…

Mango flavored macarons filled with a Passion fruit Curd.

Home-made pumpkin gnocchi served with a butter and sage sauce and Parmigiano Reggiano.