Easy to prepare and delicious feta in oil

Skinny Mini Pumpkin Chocolate Chip Muffins- now that pumpkin season is here, enjoy this pumpkin treat without any of the guilt!

Healthy Vegan side dish using Baked crispy Karela slices & Onion tomato masala.

A Plate on Fire: Sri Lankan Kale Mallung and Coconut Sambol

This fried liver needs only a few ingredients, and make a fabulous side dish

Spicy chocolate Dutch-Indonesian cake

Satisfy your Summer Cravings with this healthy and flavorful veggie burger!

Poha is a delicious spicy breakfast that keeps you full for a few hours.

Vegan Banana Pancakes with Spiced Pineapple Sauce!

No-Bake Mini Pumpkin Cheesecakes

Indian Red Lentil Dip. Multiple layers of incredible flavors – a guaranteed crowd pleaser!

Donut muffins! They make great muffins.

Vegetable Hakka Noodles – An addictive Indo Chinese side dish.

Pasta made the Indian way using Indian spices

Spicy & Tangy okra curry with freshly ground spices & coconut.

Lemony Curried Chickpeas – Full of flavor and depth

An amazingly creamy spread made from fresh avocados, Greek Yogurt, and a blend of herbs and spices.

Grilled mango nectarines drizzled with an Indian sweet tamarind “chaat” chutney.

Moroccan salad with carrot ribbons, chickpeas, fresh herbs, cumin dressing, dried figs and lots of toasted almonds.

Sweet – Sour and Spicy Chutney made of Mango fruit leather and tamarind

Healthy & Aromatic one pot meal with biryani spices, lentils & Veggies.

Gingerbread cupcakes with brown sugar cream cheese frosting