A simple roasted mushroom medley in a gluten free sandwich.

This Louisiana Seafood Gumbo with Okra is packed full of seafood including shrimp, crawfish, oysters, crab and andouille sausage.

Spicy and tangy stew prepared with ladies fingers and tamarind that’s perfect for lunch on a rainy or windy day along with rice.

A tangy and spicy Vietnamese salad that’s loaded with flavor and topped with plenty of vegetables plus lots of garlicky shrimp!

A weeknight taco that’s packed with spicy flavor and topped with healthy vegetables and a cooling Mexican crema.

Spicy Nectarine Salads

Ven pongal – Rice and yellow lentils cooked and seasoned with peppercorns, turmeric and ghee. Tempered with curry leaves and cashew nuts.

These creamsicle-like popsicles made with lime juice, basil, and yogurt are surprisingly healthy.

Spicy tequila shrimp marinated in fresh lime juice, honey, hot sauce & blanco tequila! delicious over rice, pasta or served as an appetizer

Make this tasty and flavorful Thai-style dish right in your crockpot. So easy and delicious!

Broccoli Paratha with garlic roasted veggies and spiced coconut sauce.

Chow Mein Stuffed Puffs — a perfect way to use leftover noodles.

Instant Rava dosa is a very famous south Indian crepe recipe. Instant Rava Dosa is prepared with semolina, rice flour, all-purpose flour.

Chana Dal Capsicum Curry is a side dish for dinner, which can be accompanied with a hot bowl of steamed rice or any other bread.

Dal sunehri is an Indian lentil stew which is made with the combination of two lentils, and seasoned with spices.

Sous Vide Bicol Express – A modern twist to a fiery Filipino dish that would surely awaken your taste buds!

Chargrilled Stuffed Jalapeno. They are just so good to eat, incredibly addictive and finger licking good.

Namkeen Daliya – Savory Breakfast Oatmeal (Indian)

Dum Aloo – Slow Cooked Spiced Potatoes.

A decadent grilled cheese made jalapeños and three kinds of cheese!

An incredibly sweet and spicy dessert for your summertime soiree!