This grain bowl is a one you can feel good about! It’s full of flavor and fresh nutritious ingredients like creamy avocado and nutty quinoa.

Looking for the best watermelon rind pickles? Then you have to try this recipe for spicy watermelon rind pickles!

Next time you’re looking for a quick snack, give these spicy corn fritters a try. Pair them with an easy dairy free chipotle dip.

This is a hearty, warming vegetarian soup that is perfect any time of the year!

Spicy oven roasted okra is an easy and healthy side dish in just 15 mins.

Spice up your popcorn by making it Spicy Gochujang Butter Popcorn. It’s spicy, with a hint of sweetness and makes a great snack.

Creamy Mushroom Curry, so easy to make and big with flavors…

Spicy roast cauliflower with herby labneh dip

Cast iron grilled bok choy is super tasty and incredibly easy to make, all you need is a hot cast iron pan.

Spicy Buffalo Cauliflower Wings – A crispy, spicy vegetarian alternative to the classic chicken wing perfect for an appetizer on game day!

Our baked four cheese jalapeno skillet dip uses four distinct kinds of cheese and spicy peppers to create a rich and dip for any occasion.

Quinoa continues to be all the rage and it’s the perfect addition to this vegetarian chili! Hearty, slightly spicy, warming, and delicious!

Ready in minutes, this super flavorful salmon recipe is glazed in an amazing sauce that will have the family begging for more!

This aloo methi recipe combines the texture of parboiled-then-pan-fried potatoes with bold spices and assertive methi leaves.

A classic cucumber salad flavoured with an easy Chinese dressing. Formula to make this versatile seasoning revealed.

Maximum flavour in minimum time. This vibrant bowl of noodle soup is full of quick and easy week night goodness!

Easy Indian #Broccoli recipe for a spicy and tangy profile similar to Indian pickles.

Shakshuka Hamantaschen for Purim!! Savory pita, spicy tomato sauce, and that runny yolk!

Indian Ghee butter is the most traditional seasoning of the Asian sub-continent, thanks to flavor and properties.

Delicious, easy vegan chilli con carne – packed with plant-based protein!

Grilled Sichuan-Style Eggplant

Kashmiri dum Aloo is a dish from the Kashmiri cuisine that is made with baby potatoes in a curry with lovely flavours of warming spices.