Dal Makhani
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Dal makhani lentils cooked with a delicious tangy tampering and simmered to a creamy perfection.
Dal makhani lentils cooked with a delicious tangy tampering and simmered to a creamy perfection.
Roasted potato wedges make for such a simple, beautiful and elegant side dish for burgers, steaks or just about anything that needs a potato
If black-eyed peas and collard greens are a New Year’s Day tradition for you, then why not enjoy them together in Croquette form
Fresh, lightly charred vegetables coated in a smoky, creamy chipotle sauce—absolutely addicting!
Punjabi style Paneer Bhurji aka spicy scrambled cottage cheese with Mumbai Pav bread with this easy recipe
Juicy apple slices with salty cheddar and a touch of spice piled on a chewy bagel. Easy to make and guaranteed to impress!
Mumbai style Egg curry is spicy egg curry cooked with lots of spicy chili and topped with grated cheese and serve like a street style food.
Quick and easy 15 minute Ginger Garlic Miso Ramen Zoodles with Poached Egg
A very thick and rich potato curry with a gravy made with coconut milk and cashew nuts.
Fragrant Basmati rice cooked with spices and Mushrooms to make a flavorful Mushroom Biryani.
Covered in a Mexican Authentic Red Enchilada Sauce, these baked Spinach and Mushroom Red Enchiladas are tasty and easy dinner! GF!
Crisp batter fried chunks of paneer cheese with special masala is a special tea time treat.
These vegetable egg rolls are ridiculously crunchy and taste better than any Chinese takeout version.
A spicy vegetarian Ramen with a deep, complex broth, plenty of vegetables and a delicious umami flavor.
Vegetarian Kathi roll, Frankie or wrap call them what you like, but these wraps with curry filling make perfect breakfast or snack.
Za’atar spiced Mushrooms quick and delicious appetizer from Arabic Cuisine… on the table in 10 minutes!
Roasted Broccoli cheese soup made super flavorful and creamy with Za’atar. Perfect cup to curl up with in winter.
These quick and easy bean burgers are your secret weapon for those nights you don’t feel like cooking, but know you should.
Punjabi paneer butter masala is very rich and popular curry from Indian cuisine. Creamy rich and super delicious .
This is a simple and spicy paneer curry from Punjab which is light and can be had every day.
Make your own swoon-worthy spicy shoyu ramen in the comfort of your own kitchen in less then 30 minutes!
This deliciously easy vegan lentil chili is sure to impress! Stove top, pressure cooker, and slow cooker versions available.